兩草 (白布街)

營業中

休息中

兩草相信好多人都食過，睇過好多唔同嘅post都話好好食，但係食完自己覺得冇大家講到咁特別😗不過佢嘅環境真係行懷舊風，影相係幾靚嘅我哋叫咗豬油渣飯，豬油渣炸到好趣，味道都好食，佢仲有啲秘製嘅豉油，令到成個飯嘅甜味增加👍除咗豬油渣飯，仲叫咗肉餅煎蛋飯，呢個就真係好普通…肉餅外層煎得唔脆，肉又唔彈口我食咗佢嘅小籠包加胡椒湯，胡椒湯有濃烈嘅胡椒味，湯係好飲，我哋額外再嗌多個肉骨茶就係想飲佢嘅胡椒湯，但係佢嘅肉骨超級唔好食😟肉好似平時飲湯嘅湯渣，肉好韌….而湯入面嘅小籠包就普通，有啲似超級市場冰櫃入邊俾人自己返熱嘅小籠包 🤔最好食就係佢嘅kaya多士，不過多士好薄，如果厚啲就更有口感