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2022-05-07
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朋友請食飯,又係啤酒🍻當水飲,至在圍埋傾下計,一定揀間好耐冇去過嘅食返餐。「增煇藝廚」及「增煇菜館」兩間鋪打對面響石硤尾街,大牌檔風味,門外依然有鐵皮搭成的爐頭檔口,香港已經買少見少!之前連續幾年得到「米芝蓮推介」好多人慕名而來,依家疫情未受控,業主又加租,所以價錢都唔算平!🖍必食推介鬼馬油炸鬼熱辣辣好味(入面釀左墨魚滑夠彈牙),另外海鮮椒鹽鮑魚、蒜蓉粉絲蒸扇貝新鮮爽口😋🖍椒鹽九肚魚就真係麻麻,作為食大排檔必食菜式好失望😮💨😜🖍剛剛開返夜市,太好生意有啲忙亂漏單、起菜慢,又要趕10點前關門,希望過段時間再放寬可以夜啲會保持水準,唔係好難同同區小菜店競爭。#streetfood#chinesecuisine #chinesefood#增輝廚藝#小炒#深水埗美食❤️ Steamed Scallops with Minced Garlic and vermicelli ❤️Deep fried abalone with pepper salt❤️Deep fried Bombay duck with pepper salt❤️Deep fried squid paste with twisted
「增煇藝廚」及「增煇菜館」兩間鋪打對面響石硤尾街,大牌檔風味,門外依然有鐵皮搭成的爐頭檔口,香港已經買少見少!之前連續幾年得到「米芝蓮推介」好多人慕名而來,依家疫情未受控,業主又加租,所以價錢都唔算平!
🖍必食推介鬼馬油炸鬼熱辣辣好味(入面釀左墨魚滑夠彈牙),另外海鮮椒鹽鮑魚、蒜蓉粉絲蒸扇貝新鮮爽口😋
🖍椒鹽九肚魚就真係麻麻,作為食大排檔必食菜式好失望😮💨😜
🖍剛剛開返夜市,太好生意有啲忙亂漏單、起菜慢,又要趕10點前關門,希望過段時間再放寬可以夜啲會保持水準,唔係好難同同區小菜店競爭。
#streetfood
#chinesecuisine
#chinesefood
#增輝廚藝
#小炒
#深水埗美食
❤️ Steamed Scallops with Minced Garlic and vermicelli
❤️Deep fried abalone with pepper salt
❤️Deep fried Bombay duck with pepper salt
❤️Deep fried squid paste with twisted doughnut
❤️Singapore style stir fried rice vermicelli
❤️Stir fried noodles with soy sauce
📍📍📍📍📍📍📍📌📌📌📌📌
🏚增煇大排檔& 增煇藝廚
📍地址:深水埗石硤尾街31-33號地舖
🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟
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