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2021-07-07
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澳門菜係點真係唔係好知,叫左個小食併盤普普通通,個煮蜆就以好食,蜆冇沙!個隻雞就麻麻地,有少少乾個醬汁感覺唔係好配搭。依烏頭就細條左啲同埋廋左啲,都唔係咁新鮮另外佢外佢個汁同蜆嘅汁一樣味,如果食咗蜆嘅話條魚可以唔使試!葡國乳豬皮脆都淋身,但係有豬臭味本人就唔係咁鍾意食啦
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