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2024-11-09
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The tofu flower dessert that I purchased at the restaurant was disappointing, lacking in flavor and quality. Additionally, the staff's behavior was unacceptable. When I requested more sugar for the tofu flower, the staff rudely refused to accommodate my request, displaying a lack of professionalism and customer service.As a customer, I expected to be treated with respect and courtesy, especially when making a simple request. The staff's dismissive and impolite attitude left a lasting negative im
As a customer, I expected to be treated with respect and courtesy, especially when making a simple request. The staff's dismissive and impolite attitude left a lasting negative impression on my dining experience. It is essential for restaurant staff to handle customer requests and feedback with attentiveness and professionalism, which unfortunately was not the case in this instance.
I hope that the restaurant management takes this feedback seriously and addresses the need for improved customer service and food quality. Every customer deserves a pleasant and respectful dining experience, and I trust that the restaurant will take the necessary steps to ensure that future patrons do not encounter similar issues. Thank you for allowing me to share my concerns, and I hope that my feedback can contribute to positive changes.
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