影片
更多
2024-02-16
917 瀏覽
從屯門發跡的奇蹟拉麵，於旺角的店舖依然大排長龍，為的就是一嚐其濃郁的濃湯拉麵。原味濃拉麵名副其實地非常濃郁，接近九州風格的杰身豬骨湯底，讓每一口麵條都掛滿充滿骨膠原的湯底，配上粉嫩的叉燒以及烹調得剛好的半熟蛋，於微涼的天氣下進食更感溫暖。MIRAKURU RAMEN, originated from Tuen Mun, continues to draw long queues at its latest branch in Mong Kok, all for a taste of its original tonkotsu ramen, featuring a rich Kyushu style broth with collagen that coats every noodle. Paired with tender cha siu and half-boiled eggs, this bowl of ramen brings a comforting warmth on a chilly day.
原味濃拉麵
50 瀏覽
0 讚好
0 留言
原味濃拉麵
39 瀏覽
0 讚好
0 留言
MIRAKURU RAMEN, originated from Tuen Mun, continues to draw long queues at its latest branch in Mong Kok, all for a taste of its original tonkotsu ramen, featuring a rich Kyushu style broth with collagen that coats every noodle. Paired with tender cha siu and half-boiled eggs, this bowl of ramen brings a comforting warmth on a chilly day.
原味濃拉麵
210 瀏覽
1 讚好
0 留言
張貼
