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2021-08-31
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呢間港式老店係1963年創立✨,已經開左58年,一直堅持將燒臘做好✊🏻 😎,重點係中環算係抵食之選!個人推介 #辣子雞 同 #關你叉蛋治 😍:-1️⃣「金華叉燒滑蛋飯🐷🍳($60 lunch;$70 dinner)」炒蛋大份又滑🥰,不過少少偏鹹,叉燒雖然夠厚,保留豬嘅香味🐖,個飯底都好鬆🍚,大大份~Scrambled eggs with BBQ Pork Rice: scrambled eggs are creamy but a bit salty, the BBQ pork is good, such a huge portion.-2️⃣「㷫過辣子雞🐔🌶($158)」呢款超推薦‼️唔會太辣,外脆內軟,雞肉啖啖肉又多汁🤪!惹味jeng😍~Deep-fried chicken with chilli👍🏻-3️⃣「金牌叉燒皇🐖($158)」今次真係叉燒嘅盛宴😂,肉味夠濃,鹹鹹甜甜,都唔錯~BBQ Pork (Char Siu):juicy and meaty, perfectly grilled, sweet and salty-4️⃣「關你叉蛋治🐷🍳($32)」好食😋,麵包夠鬆軟,蛋夠香滑,唔鹹~Scr
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1️⃣「金華叉燒滑蛋飯🐷🍳($60 lunch;$70 dinner)」
炒蛋大份又滑🥰,不過少少偏鹹,叉燒雖然夠厚,保留豬嘅香味🐖,個飯底都好鬆🍚,大大份~Scrambled eggs with BBQ Pork Rice: scrambled eggs are creamy but a bit salty, the BBQ pork is good, such a huge portion.
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2️⃣「㷫過辣子雞🐔🌶($158)」
呢款超推薦‼️唔會太辣,外脆內軟,雞肉啖啖肉又多汁🤪!惹味jeng😍~Deep-fried chicken with chilli👍🏻
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3️⃣「金牌叉燒皇🐖($158)」
今次真係叉燒嘅盛宴😂,肉味夠濃,鹹鹹甜甜,都唔錯~BBQ Pork (Char Siu):juicy and meaty, perfectly grilled, sweet and salty
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4️⃣「關你叉蛋治🐷🍳($32)」
好食😋,麵包夠鬆軟,蛋夠香滑,唔鹹~Scrambled egg with char siu sandwiches:tasty, the scrambled eggs are creamy, the white bread is soft 👍🏻
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5️⃣「鴛鴦(C)☕️($22)」Milk tea with coffee
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