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2023-01-21
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位於天后的樓上西餐廳Mustard Bar & Grill推出Weekend Brunch，最吸引係有的任食Appetizers，CP值好高！正！Weekend brunch $258/HeadUnlimited Appetizers !!!!!．Soup of the day | 蕃茄湯以新鮮蕃茄打溶嘅湯，口感好濃厚，而且酸酸甜甜好開胃！．Cherry tomato & mozzarella salad with avocado dressing．Parma ham & melon with rocket salad．Caesar salad with crispy bacon ．Deep-fried calamari with squid ink aioli．Smoked salmon tartare with fresh cucumber 可以任食意式前菜好正，唔好以為任食就會好求其，但其實款款都好高質， 尤其是蕃茄仔芝士粒、煙三文魚他他、炸魷魚鬚，我Reorder咗 3 round，正正！同朋友邊食邊傾岩晒！Mains Course | Slow cook Canadian P
位於天后的樓上西餐廳Mustard Bar & Grill推出Weekend Brunch，最吸引係有的任食Appetizers，CP值好高！正！Weekend brunch $258/Head
Unlimited Appetizers !!!!!．Soup of the day | 蕃茄湯
以新鮮蕃茄打溶嘅湯，口感好濃厚，而且酸酸甜甜好開胃！
．Cherry tomato & mozzarella salad with avocado dressing
．Parma ham & melon with rocket salad
．Caesar salad with crispy bacon
．Deep-fried calamari with squid ink aioli
．Smoked salmon tartare with fresh cucumber
可以任食意式前菜好正，唔好以為任食就會好求其，但其實款款都好高質， 尤其是蕃茄仔芝士粒、煙三文魚他他、炸魷魚鬚，我Reorder咗 3 round，正正！同朋友邊食邊傾岩晒！
Mains Course | Slow cook Canadian Pork Chop慢煮豬鞍超厚切，但煮得好淋，而且肉汁都好豐富，唔會好乾身，大大塊，整體感覺比肉眼更有驚喜！
Mains Course | USDA angus ribeye steak雖然牛扒望落比較薄身，但係熟嘅程度岩岩好，而且牛味好濃，肉眼嘅油脂感都好豐富。
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