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2021-06-16
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同frd食呢間中式餐廳慶生 呢間景唔錯 食物同服務都幾好!! 港式片皮鴨: 片皮鴨燒得好脆 塊wrap夠薄 好食👍🏻五香安格斯脆腩片: 將安格斯牛腩切到好似叉燒咁 食落口感一流 安格斯牛腩牛味亦十足💕蜜汁叉燒: 口感好淋 肥瘦適中 燒到微焦 加上蜜汁 送飯超正金盞玉如意: 食咁多肥膩野 食番d菜先🤓 炒得好爽脆 唔太油!Booked this amazing Chinese restaurant to celebrate my frd’s bday! It has a stunning view, with exceptional service and delicious food! Hong Kong style Peking Duck: Cripsy skin, thin wrap, awesome! Cripsy Five Spice Sliced Angus Beef Brisket: Nice texture - Angus beef brisket was evenly cut like char siu. The sauce has taken the dish to
港式片皮鴨: 片皮鴨燒得好脆 塊wrap夠薄 好食👍🏻
五香安格斯脆腩片: 將安格斯牛腩切到好似叉燒咁 食落口感一流 安格斯牛腩牛味亦十足💕
蜜汁叉燒: 口感好淋 肥瘦適中 燒到微焦 加上蜜汁 送飯超正
金盞玉如意: 食咁多肥膩野 食番d菜先🤓 炒得好爽脆 唔太油!
Booked this amazing Chinese restaurant to celebrate my frd’s bday! It has a stunning view, with exceptional service and delicious food!
Hong Kong style Peking Duck: Cripsy skin, thin wrap, awesome!
Cripsy Five Spice Sliced Angus Beef Brisket: Nice texture - Angus beef brisket was evenly cut like char siu. The sauce has taken the dish to another level!
Honey glazed Barbecued Pork: Tender, and a good fat distribution - half lean half fat. It was nicely grilled to char and the honey glaze has definitely elevated it. It’s best served with rice 😉
Wok-fried mushrooms, Ginkgo Lily Bulb, Asparagus, Black Fungus in a Cripsy Basket: The asparagus was wok fried to crunch. This non-greasy dish will definitely freshen you up after so much meat 🤪
張貼
