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2021-04-29
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Finish work early, we arrive early at around 6 and end up having almost the entire restaurant by ourselves. It became busier after 7pm. The restaurant is new with comfortable seatings in both indoor and outdoor garden area. Green Ginger Ale $108Love this freshly blend mocktails with kiwi fruits and apple juice. You can taste on the kiwi fruit seeds. Sour and sweet to open up your appetite for the filling meal. Onion Rings $68The perfect starter to begin the meal with, also good to go with the dr
Finish work early, we arrive early at around 6 and end up having almost the entire restaurant by ourselves. It became busier after 7pm. The restaurant is new with comfortable seatings in both indoor and outdoor garden area.
Green Ginger Ale $108Love this freshly blend mocktails with kiwi fruits and apple juice. You can taste on the kiwi fruit seeds. Sour and sweet to open up your appetite for the filling meal.
Onion Rings $68
The perfect starter to begin the meal with, also good to go with the drinks in their happy hour deal. They even get a $368 for two bottles deal, you can chill in their patio garden for the whole day. The onion rings look drop-dead gorgeous, they are fresh out from the fryer straight. These rings are deep golden brown in colour, thick, and didn’t fall apart. Next, these you'll experience their perfectly crunchy texture, the perfectly seasoned coating, and an accompanying sweet onion that is so good that you'll immediately reach for your next ring. Remember to dip in their homemade BBQ sauce, it will elevate to the next level!
Giant Sautéed Squid $128
When eating squid, you always wanna avoid rubbery overcooked texture. Therefore the sautéed squid in here will assure you the best texture of squid you could ever taste. The squid is cooked in simple seasoning with olive oil and pancetta. It’s tender like a fillet fish, i guess if the chef is perfect with timing, don’t be afraid to order seafood dish when it can be tricky to cook with sometimes.
Sea Urchin Linguine $268
If you like the spiky creature (sea urchin), you will definitely fall in love with this pasta dish.The al dente linguine, is served in a rich sauce made with fresh raw sea urchin and the sea urchin sauce, possibly mixed with melted butter. That’s why each linguine is covered in the rich sauce, every bites of yours taste heavenly good!
Grilled Spanish Iberico Pork Chop $248
You can’t really go wrong when you are having a high quality Spanish Iberico Pork Chop. Just judging from the slight pink in the middle, you can tell it’s perfectly cooked. The pork chop is a tender, juicy and well-marbled piece of meat. The meat is cut from the shoulder and back and has a rich nutty flavour because the pigs were fed on acorns every day.
Cannoli $78
This cannoli recipe has a twist to it because it uses flat, waffle-like cookies (pizzelle) as the crispy shell for the cannoli.Pizzelle are flat, crisp waffle like cookies made in an iron which is similar to a waffle iron. The crispy pizzelle shell is filled with creamy, sweetened ricotta mixed with pistachios.!
We can see the chefs working non stop in the open kitchen. The chefs look really young, very impressed with how the dishes turn out to be, great effort and need to support them! The other staff is also very responsive to our needs and great service!
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