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2020-11-29
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4/5分數只係比超級好食懷舊撈麵，個豬油勁香，如果你同時間又叫咗一碗湯麵，你就知個香嘅程度爭幾遠。同埋嗰個醃蘿蔔嘅作用，就係同你食麵要落紅醋一樣，不過夾好多，又有口感。雲吞同水餃都唔得，唔好意思。(Google translate)The score is only compared to the super good food nostalgic lo noodles, a lard is strong and fragrant, if you call a bowl of noodle soup at the same time, you will know how far the flavour is. The effect of burying a pickled radish is the same as adding red vinegar to your noodles, but with a lot of sandwiches and a taste. Wonton and dumplings are not good, I'm sorry.
分數只係比超級好食懷舊撈麵，個豬油勁香，如果你同時間又叫咗一碗湯麵，你就知個香嘅程度爭幾遠。
同埋嗰個醃蘿蔔嘅作用，就係同你食麵要落紅醋一樣，不過夾好多，又有口感。
雲吞同水餃都唔得，唔好意思。
(Google translate)
The score is only compared to the super good food nostalgic lo noodles, a lard is strong and fragrant, if you call a bowl of noodle soup at the same time, you will know how far the flavour is.
The effect of burying a pickled radish is the same as adding red vinegar to your noodles, but with a lot of sandwiches and a taste.
Wonton and dumplings are not good, I'm sorry.
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