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一入到黎問佢自己帶酒要收幾多開瓶費,佢話1200。我仲諗係咪我聽錯 confirm多次都係1200。個經理就話一係唔好飲囉。你收開瓶費ok i understand 但係1200係咪唔合理呢? 跟住上餐前茶,攞上黎入面有隻大烏蠅。同waiter講 條友仲話啱啱先飛入去姐。wtf 明明係你地攞上黎冇檢查 老屈我地? 之後上老火湯,碗湯鹹到乜咁,係你廚師味覺失調定係倒瀉左個鹽兜呀 呢啲就係 米芝蓮餐廳既水準? seriously a piece of crap. Definitely calling consumer hotline for this.
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一入到黎問佢自己帶酒要收幾多開瓶費,佢話1200。我仲諗係咪我聽錯 confirm多次都係1200。個經理就話一係唔好飲囉。你收開瓶費ok i understand 但係1200係咪唔合理呢? 跟住上餐前茶,攞上黎入面有隻大烏蠅。同waiter講 條友仲話啱啱先飛入去姐。wtf 明明係你地攞上黎冇檢查 老屈我地? 之後上老火湯,碗湯鹹到乜咁,係你廚師味覺失調定係倒瀉左個鹽兜呀 呢啲就係 米芝蓮餐廳既水準? seriously a piece of crap. Definitely calling consumer hotline for this.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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