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2018-10-29
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今日開ot,放得工都天黑.同同事一放工就搵下野食食好d心情都好d去左炮台山16 Shell好快就安排好座位了都好快睇好食d咩即時點左black garlic bread,fresh clams,alla scampi style-mussels,black truffle risotto with scallop.每人飲杯野chocolate,pink guavablack garlic bread-都好香蒜蓉味,包都好脆.再點埋蜆肉個汁食更加好.fresh clams--蜆都好香又無沙,確係唔錯alla scampi style-mussels--青口都幾新鮮好味black truffle risotto with scallop--個飯濕濕地好香口而個帶子就岩岩好熟唔會過火,唔錯既味道chocolate--好香朱古力味pink guava-石榴味都幾濃飲落幾清新
去左炮台山16 Shell 好快就安排好座位了
都好快睇好食d咩
即時點左black garlic bread,fresh clams,alla scampi style-mussels,black truffle risotto with scallop.每人飲杯野
chocolate,pink guava
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