新潮軒 (已結業)

Item: 新潮軒
Rating: 4
Author: LadyA

29 食評

味道

環境

服務

衛生

抵食

灣仔

$51-100

潮州菜

LadyA

等級4

273

Our 2nd time visiting this place; no disappointment again - we were very happy with the services of the very friendly boss - may be we spoke the same language - Chiu Chow dialect. The boss-friendly gentleman gave us special attention 9we got a special pot of 功夫茶) and his staff were all very attentive. We met the celebrity writer/TV host for foods program, Mr. Au Yeung there again. This time, we ordered special cold fish plates including 琵琶蝦 (from $100 a piece), 海烏頭 - we were told this was different from the other 烏頭 that carried the mud taste. 海烏頭 is far fresher and tasty than the normal 烏頭. The braised soup with pigs' lungs and green olive 燉豬肺湯+綠橄欖 was so fresh and clear - it may be good for your throat. We then got 炒麵線 - the friend noodle was a bit oily while the ingredients were good - it was mixed with some salty sliced meat 咸肉片 and sprout - very tasty though. We also got a simple bowl of brised vegitables cooked with tomato, miced porks and dried shrimps - it was also very tasty. A very happy meal here finished with a bowl of dessert soup - 蕃薯糖水 sweet potato soup. This restaurant is far better than the so-called old and famous 尚興潮州飯店 Shung Hing located at Sheung Wan. We will be back !