更多
2014-12-15
1552 瀏覽
3點幾係下午茶時間, 難得新華唔算太多人..起碼唔駛等位先~~ 就嗌左個茶餐..飲茶走...再加多隻蛋撻... 都係$38~~ 差唔多價位啦...茶走好飲, 夠香夠濃夠熱...係唔夠滑...UM列好鞋口...D蛋燶燶地...唔香唔滑...不過裡面D火腿絲夠多, 份量足, 切得夠幼, 口感唔錯~~牛肉有陣雪味...但係醃得OK...麻麻地啦...公仔面都口感算Q彈, 唔會煮到淋哂...不過就冇乜味..份量都OK...但係下次都唔會再叫呢個喇...呢度好似話蛋撻最出名, 我又叫左個試下...賣相都唔錯, 個蛋夠厚身, 同埋夠熱, 應該岩岩出爐...不過佢又唔似酥皮又唔似牛油皮, 所以口感怪怪地~~咬開左之後先見到個皮厚到呢...仲厚過D蛋...真係一開頭俾佢個外表呃左喇...所以都幾中伏...我以後唔會再食呢度D蛋撻了..厚皮得太過份~~
起碼唔駛等位先~~ 就嗌左個茶餐..飲茶走...
再加多隻蛋撻... 都係$38~~ 差唔多價位啦...
茶走好飲, 夠香夠濃夠熱...係唔夠滑... UM列好鞋口...D蛋燶燶地...唔香唔滑...
不過裡面D火腿絲夠多, 份量足, 切得夠幼, 口感唔錯~~ 牛肉有陣雪味...但係醃得OK...麻麻地啦...
公仔面都口感算Q彈, 唔會煮到淋哂...不過就冇乜味..
份量都OK...但係下次都唔會再叫呢個喇... 呢度好似話蛋撻最出名, 我又叫左個試下...
賣相都唔錯, 個蛋夠厚身, 同埋夠熱, 應該岩岩出爐...
不過佢又唔似酥皮又唔似牛油皮, 所以口感怪怪地~~
咬開左之後先見到個皮厚到呢...仲厚過D蛋...
真係一開頭俾佢個外表呃左喇...所以都幾中伏...
我以後唔會再食呢度D蛋撻了..厚皮得太過份~~
張貼