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2009-01-04
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琴日咁鬼凍...因為聽朋友講話依家好好味......於是同哥哥諗去邊度食....決定左去呢度食等左幾個字就有位.....之後入去食左1. 花雕醉雞: 呢個好好味....有酒味不過雞真是好好好滑......真是好好味2. 宮保蝦丁: 呢個都好好味...係好既前菜....蝦好新鮮3. 鱔糊炒粗: 幾大碟同埋入味(可能係我太鍾意食鱔)4. 松茸小籠飽: 本人覺得呢個小籠飽好味過鮮肉小籠飽...因為佢冇咁滯....其實同鮮肉小籠飽一樣...都是新鮮..多汁5. 鮮肉小籠飽: 好多汁好juicy....肉新鮮....好好味6. 酒釀小丸子: 呢個甜度剛剛好....丸子好彈牙....桂花酒好香...好味7. 桂花糕: 呢個比酒釀小丸子甜d...但是有好香既桂花味....但唔係好甜overall, 我一定會同哥哥再試esp 蟹王灌湯包(因為見好多人叫又好像好好味)叫左龍井...唔錯...加左三次水都仲有味..我仲叫左加左小小荼葉
等左幾個字就有位.....之後入去食左
1. 花雕醉雞: 呢個好好味....有酒味不過雞真是好好好滑......真是好好味
2. 宮保蝦丁: 呢個都好好味...係好既前菜....蝦好新鮮
3. 鱔糊炒粗: 幾大碟同埋入味(可能係我太鍾意食鱔)
4. 松茸小籠飽: 本人覺得呢個小籠飽好味過鮮肉小籠飽...因為佢冇咁滯....其實同鮮肉小籠飽一樣...都是新鮮..多汁
5. 鮮肉小籠飽: 好多汁好juicy....肉新鮮....好好味
6. 酒釀小丸子: 呢個甜度剛剛好....丸子好彈牙....桂花酒好香...好味
7. 桂花糕: 呢個比酒釀小丸子甜d...但是有好香既桂花味....但唔係好甜
overall, 我一定會同哥哥再試esp 蟹王灌湯包(因為見好多人叫又好像好好味)
叫左龍井...唔錯...加左三次水都仲有味..我仲叫左加左小小荼葉
張貼