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2019-03-03
302 瀏覽
D24榴槤白雪米餅 ($25)呢度嘅白雪米餅係用日本米嘅米漿做 口感好煙韌 好似食緊日本年糕嘅感覺 仔細咁食仲會食得出米香 同入面嘅榴槤係絕配其實比起貓山王次一級嘅D24啲榴槤香已經夠曬濃郁The “white snow rice cakes” here are made with a rice based batter made with Japanese rice. This gives the dessert an incredibly chewy texture that resembles Japanese mochis.The musang king durian wrapped within the rice cake is rich and creamy, with a strong durian and sweet flavour. After the durian taste fades there’s a slight rice fragrance from the rice cake.----💭RatingYums 7.6/10 👅Worth 7.8/10 👍🏻
D24榴槤白雪米餅
$25
25 瀏覽
0 讚好
0 留言
D24榴槤白雪米餅 ($25)
呢度嘅白雪米餅係用日本米嘅米漿做 口感好煙韌 好似食緊日本年糕嘅感覺 仔細咁食仲會食得出米香 同入面嘅榴槤係絕配
其實比起貓山王次一級嘅D24啲榴槤香已經夠曬濃郁
The “white snow rice cakes” here are made with a rice based batter made with Japanese rice. This gives the dessert an incredibly chewy texture that resembles Japanese mochis.
The musang king durian wrapped within the rice cake is rich and creamy, with a strong durian and sweet flavour. After the durian taste fades there’s a slight rice fragrance from the rice cake.
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💭Rating
Yums 7.6/10 👅
Worth 7.8/10 👍🏻
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