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2024-06-08 122 瀏覽
來自東京的鬼金棒拉麵,以其獨特的辣麻風味而聞名,更可根據個人喜好,調整辣度和麻度,滿足不同食客的需求。不敢吃辣的朋友,店舖亦提供不辣不麻的選項,讓你能品嚐純粹的味噌拉麵風味。每碗拉麵湯底上桌前皆以大火爆炒過,濃郁醇厚,能感受到辣椒及山椒帶來的豐富層次。玉米筍辣麻味噌拉麵 鋪上滿滿的玉米筍,配搭軟嫩入味的角煮叉燒、生熟得宜的溏心蛋和彈牙的麵條,讓人回味無窮。此外,亦可以加點以角煮叉燒製成的豬肉蓋飯,或煎得外脆內軟的煎餃,滿足度加倍。Kikanbo Ramen is famous for its karashibi miso ramen with spicy and numbing flavors, in which you can customize the spiciness and numbness levels to suit your taste. Every bowl is prepared with a stir-fried broth that's rich with layers of flavor from chili and Sichuan pepper. Toppe
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來自東京的鬼金棒拉麵,以其獨特的辣麻風味而聞名,更可根據個人喜好,調整辣度和麻度,滿足不同食客的需求。不敢吃辣的朋友,店舖亦提供不辣不麻的選項,讓你能品嚐純粹的味噌拉麵風味。
玉米筍辣麻味噌拉麵
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每碗拉麵湯底上桌前皆以大火爆炒過,濃郁醇厚,能感受到辣椒及山椒帶來的豐富層次。玉米筍辣麻味噌拉麵 鋪上滿滿的玉米筍,配搭軟嫩入味的角煮叉燒、生熟得宜的溏心蛋和彈牙的麵條,讓人回味無窮。此外,亦可以加點以角煮叉燒製成的豬肉蓋飯,或煎得外脆內軟的煎餃,滿足度加倍。
煎餃
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Kikanbo Ramen is famous for its karashibi miso ramen with spicy and numbing flavors, in which you can customize the spiciness and numbness levels to suit your taste. Every bowl is prepared with a stir-fried broth that's rich with layers of flavor from chili and Sichuan pepper. Topped with baby corn, char siu pork and seasoned egg, this bowl creates a level of satisfaction.
肉碎飯
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12 瀏覽
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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