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2010-02-25
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Despite the fact it has many famous customer, I really don't think it is good 雞蛋仔 as it has a heavy taste of baking soda in it, simply just crispy but not rich sweet egg flavor. I don't like that cripsy as it taste quite fake not as what I used to remember about 雞蛋仔. I don't go back for it. It simply doesn't worth the money nor the waiting time.
張貼