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2009-09-13
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朋友說試 tony roma...(在灣仔)...但因為地點不就腳...來了銅鑼灣時代...原來也有 tony roma....1:30pm....看了看 menu....有8款set lunch...還可以....叫了ribs + 薯條 ($88), 龍脷柳扁意粉 ($68)餐湯只有羅宋湯 (好像咖啡杯咁大), 味濃, 多料...麵包條, 點ge 應該係沙律醬, 咸的..幾好味....好快就上了ribs 先...先吃薯條...幾好味喎....茄汁都好味....再試ribs....well...呢個...真係好麻麻....第一次係出面食 ribs...好像太 "林" 了...茄汁豆...ok....有些肉碎....龍脷柳扁意粉...呢個真係好得....龍脷柳...沾上粉再炸....那些粉材料很足....而扁意粉...應該係oliver oil, or 牛油...很香很香....但很肥....兩個人share 食...無咁heavy....餐飲...凍檸茶, 凍檸水....waiter 不斷 refill....和朋友傾計....坐足1.5 hrs....都幾舒服呢....
來了銅鑼灣時代...原來也有 tony roma....
1:30pm....看了看 menu....有8款set lunch...還可以....
叫了ribs + 薯條 ($88), 龍脷柳扁意粉 ($68)
餐湯只有羅宋湯 (好像咖啡杯咁大), 味濃, 多料...
麵包條, 點ge 應該係沙律醬, 咸的..幾好味....
好快就上了ribs 先...先吃薯條...幾好味喎....茄汁都好味....
再試ribs....well...呢個...真係好麻麻....第一次係出面食 ribs...好像太 "林" 了...
茄汁豆...ok....有些肉碎....
龍脷柳扁意粉...呢個真係好得....
龍脷柳...沾上粉再炸....那些粉材料很足....
而扁意粉...應該係oliver oil, or 牛油...很香很香....但很肥....
兩個人share 食...無咁heavy....
餐飲...凍檸茶, 凍檸水....waiter 不斷 refill....
和朋友傾計....坐足1.5 hrs....都幾舒服呢....
張貼