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2024-03-23
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週末中午來到The One 19樓的Harlan’s 享用半自助Lunch💭餐廳的視野開闊,餐牌上共5道菜,而半自助餐12點開始,主要為沙律及甜品,甜品味道不錯 入座後,侍應立即問要什麼水,有still water/sparkling water/ tap water 💧 友人毫不猶豫便說了still water😂結果埋單時才發現原來要收費的($88)所以不需要的話記得別口快快就點了 - Semi Lunch Buffet($298/Mon-Fri, $328/weekend&holiday) 🍴Boston Lobster Tail with Spicy Seafood Pesto, Fried Rice Cake(+$80)龍蝦鮮甜爽彈,而年糕用龍蝦汁煮,鮮甜且頗辣 🍴 Cajun US Prime Sirloin Steak, Pumpkin & Garlic Confit Purée(+$100)牛肉點了五成熟,配的南瓜蓉很甜- Coffee Or Tea -
入座後,侍應立即問要什麼水,有still water/sparkling water/ tap water 💧 友人毫不猶豫便說了still water😂結果埋單時才發現原來要收費的($88)所以不需要的話記得別口快快就點了
- Semi Lunch Buffet($298/Mon-Fri, $328/weekend&holiday)
🍴Boston Lobster Tail with Spicy Seafood Pesto, Fried Rice Cake(+$80)
龍蝦鮮甜爽彈,而年糕用龍蝦汁煮,鮮甜且頗辣
🍴 Cajun US Prime Sirloin Steak, Pumpkin & Garlic Confit Purée(+$100)
牛肉點了五成熟,配的南瓜蓉很甜
- Coffee Or Tea -
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