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2024-05-29
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我作為一個occasional既港女，當然唔少得閒去下weekend brunch。Spiga係一間fine dining餐廳，呢到既氣氛正就一定架啦。佢個50年代既華麗裝修，真係每一個角落影相都好靚📸當日掛住影餐廳同野食，完全唔記得左同朋友自拍🥲THE SEA, THE FARM, THE LAND BRUNCH MENU $558/pp 鍾意飲酒既可以加2hrs free flow $258/pp or $458/ppSEA係海鮮，FARM係肉類，LAND係素食，個MENU好周全地照顧到大部份人既飲食習慣。雖然佢寫係叫4-COURSE BRUNCH MENU，但其實有勁多野食！凈係見到TO BEGIN WITH果2個PLATTERS已經飽左😂之後仲有前菜，主菜同甜品，真係值回票價！TO BEGIN :_THE SEATuna Tartare, Scallop Carpaccio, Oysters No.2 (2), Raw Scampi (2), Steamed Prawns, Steamed Australian Mussels_THE LANDRed Endive and Go
Spiga係一間fine dining餐廳，呢到既氣氛正就一定架啦。佢個50年代既華麗裝修，真係每一個角落影相都好靚📸當日掛住影餐廳同野食，完全唔記得左同朋友自拍🥲
THE SEA, THE FARM, THE LAND BRUNCH MENU $558/pp
鍾意飲酒既可以加2hrs free flow $258/pp or $458/pp
SEA係海鮮，FARM係肉類，LAND係素食，個MENU好周全地照顧到大部份人既飲食習慣。
雖然佢寫係叫4-COURSE BRUNCH MENU，但其實有勁多野食！凈係見到TO BEGIN WITH果2個PLATTERS已經飽左😂之後仲有前菜，主菜同甜品，真係值回票價！
TO BEGIN :
_
THE SEA
Tuna Tartare, Scallop Carpaccio, Oysters No.2 (2), Raw Scampi (2), Steamed Prawns, Steamed Australian Mussels
_
THE LAND
Red Endive and Gorgonzola, Cauliflower Couscous, Chickpea and Rosemary Hummus, Bruschetta al Pomodoro, Truffle Toast, Olives, Sundried Tomatoes and Almonds
_
SEA PLATTER全部都係無調味既，凈係靠檸檬汁去調味，就係食海鮮個鮮味。最鍾意個生蠔🦪金屬味唔重，食落爽口。
LAND PLATTER我鍾意佢好香既TRUFFLE TOAST同食落辣辣地既CAULIFLOWER COUSCOUS。
ANTIPASTI :
Sautéed Prawns, Arrabbiata Sauce, Salsa Verde Semolina Fried Whitebait Fish, Maldon Salt, Lemon
Sautéed Clams "Aglio, Olio, Peperoncino"
Roasted Veal, Tuna Sauce, Capers, Sundried Tomatoes
Beef Tartare, Egg Yolk, Pecorino
Burrata and Yellow Tomato
ANTIPASTI果到每人可以揀3樣，所以我地TOTAL揀左6樣。好彩佢每樣都係BITE SIZE，如果唔係真係會食唔曬。我最鍾意個蜆，大隻無沙又惹味。個ROASTED VEAL都幾嫩，話說意大利菜係永遠唔會將肉類同海鮮放埋一齊，除左呢個ROASTED VEAL係例外。
THE MAIN ACT :
Rigatoni "Mancini" Pork Guanciale, Onion, Tomato Sauce, Pecorino Romano, Black Pepper
Black Angus Striploin, Sautéed Broccolini, Beef Jus
主菜方面我地嗌左個RIGATONI，即係粗身既通粉，口感AL DENTE，個汁咸咸香香好掛汁。
另外個STRIPLOIN我地嗌左MEDIUM RARE，岩岩好切出黎好粉嫩，外層仲有少少焦香，肉味幾濃食落有嚼勁。
INDULGENT FINALE :
Tiramisu, Baba al limoncello, Zuppa inglese(liquor), Cannoli, Sfogliatelle, Tiramisu puffs, Chocolate cake, Apricots
最後黎到甜品，呢個真係HIGHLIGHT黎架！
事關佢會成架TROLLEY推曬啲甜品出黎俾你揀😍小朋友先做選擇，我地就緊係每款都試曬啦。推介TIRAMISU，Mascarpone芝士好軟滑，海綿蛋糕濕濕地，成個甜而不膩。
最後仲有2杯limoncello黎個完美既結尾。係意大利人好鍾意飲既餐後酒，甜得黎酒精都好濃下。
張貼
