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2009-01-02
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Walking past the busy road in Kowloon city, some pretty egg tarts caught my eye, all of the egg tarts were consistent in colour, size, and goldeness of the pastry. I looked at the price and was surprised it was only $2 each, the cheapest I have seen in Hong Kong.Anyway these egg tarts have a short crust pastry, nice and buttery, and the egg tart filling has a slight coconut taste to it. The texture of the filling is similar to that of milk pudding. I did not eat them straight away, but the day
Anyway these egg tarts have a short crust pastry, nice and buttery, and the egg tart filling has a slight coconut taste to it. The texture of the filling is similar to that of milk pudding. I did not eat them straight away, but the day after and it still tastes as good as the branded ones with short crust pastry, so despite the location, $2 is a very good price.
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