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2020-02-19
2020-02-21 3427 瀏覽
Carbone has been on my to-dine list for quite some time, but since there are always so many new dining places to try, I never made it to Carbone until Black Sheep Restaurant Week with amazing dinner deal!Carbone has a really lovely interior design with colourful tiles, wood panelling, and red armchairs. Not to miss their beautiful plates!The big feast started with a basket of house bread, cheese and ham. My cousin and I love the bread dearly! The cheese and ham were very delicious too, either on
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 Carbone has been on my to-dine list for quite some time, but since there are always so many new dining places to try, I never made it to Carbone until Black Sheep Restaurant Week with amazing dinner deal!
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 Carbone has a really lovely interior design with colourful tiles, wood panelling, and red armchairs. Not to miss their beautiful plates!
House bread, ham & cheese
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The big feast started with a basket of house bread, cheese and ham. My cousin and I love the bread dearly! The cheese and ham were very delicious too, either on their own or with the bread.
Meatballs
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 The complementary meatballs were huge! The slightly fat minced beef gave so much texture and flavor to the meatballs, lovely! And the tomato sauce made a great dressing.
Spicy Rigatoni Vodka with tomato, onion and Calabrian chili
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 This macaroni - Spicy Rigatoni Vodka with tomato, onion and Calabrian chili was the best dish among all. The rigatoni pasta was very al dente, and the best part of it was that sauce was nicely distributed on the surface of the pasta, instead of having a huge lump inside. Awesome! 
Ribeye Diana with pancetta in Cacciatore sauce
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The Primi of Ribeye Diana with pancetta in Cacciatore was a bit ordinary. The steak was meaty and tender itself, but the sauce was a bit salty. 
Broccoli AOP with garlic, olive oil, peperoncino
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 The contorni of Broccoli AOP with garlic, olive oil and peperoncino was like “a Chinese restaurant dish”, a comment made by my cousin. And I could totally relate. I guess it’s not quite common to see broccoli in a western menu. Again, the seasonings were a bit too much and I was quite thirsty after having the broccoli.
New York Lemon Cheesecake
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 Luckily, this dolce of New York Lemon Cheesecake ended the meal on a more positive side. We were a bit disappointed after the steak and broccoli. Dense and moist citric cheesecake, with a light cheese flavor and enjoyable cake base  saved the meal.
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 This complementary little cake piece was gorgeous, with two thin layers of chocolate wrapping the flavored cake layers.
Honestly, the complementary dishes are more satisfying. I wonder if I would visit Carbone again in near future (even with any dinner deal)…
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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House bread, ham & cheese
Meatballs
Spicy Rigatoni Vodka with tomato, onion and Calabrian chili
Ribeye Diana with pancetta in Cacciatore sauce
New York Lemon Cheesecake