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2020-06-16 381 瀏覽
⭐️$43 韭菜餃子米線⭐️前後食過至少五次,主要因為價錢平⭐️今次食,湯,並沒有花膠味,湯似沒有落鹽,以前食落花膠味濃。⭐️米線同湯係分開煮,米線無味,湯也淡而無味。⭐️餃子五隻,皮厚,皮無咬口,餃子🥟饀既肉既顔色可能被老抽等顔色覆蓋,食唔出用咩料醃製,偏重味,不太討好,但韭菜份量都足⭐️came here because of the good price ⭐️dumplings dough, thick, not chewy, meat inside, marinated in a “special” way, not my cup of tea⭐️soup base, not rich, lack salts. noodles were cooked separately from the soup base, no flavours - noodle
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⭐️$43 韭菜餃子米線
⭐️前後食過至少五次,主要因為價錢平
⭐️今次食,湯,並沒有花膠味,湯似沒有落鹽,以前食落花膠味濃。
⭐️米線同湯係分開煮,米線無味,湯也淡而無味。
⭐️餃子五隻,皮厚,皮無咬口,餃子🥟饀既肉既顔色可能被老抽等顔色覆蓋,食唔出用咩料醃製,偏重味,不太討好,但韭菜份量都足
⭐️came here because of the good price
⭐️dumplings dough, thick, not chewy, meat inside, marinated in a “special” way, not my cup of tea
⭐️soup base, not rich, lack salts. noodles were cooked separately from the soup base, no flavours - noodle
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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