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餐廳: 大家樂
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級2
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2023-12-19 26 瀏覽
平時都會幫襯呢間,因為附近冇乜好揀,但今次太離譜了。張單寫切油雞飯,佢就俾唔知係鵝定鴨我,啲雞大部分都係頸,翼尾,冇一件係食得既,可睇下圖。我聲都唔聲,驚佢加料。其實老實講,有病都唔使用咁既方法博炒,點解唔去攞綜緩,而要走出嚟害人。可一不可再,虛有其表,要懂優劣,有比較才有進步,我地先有好野食,thanksI am a regular customer because there is not a lot to choose nearby, but this time it was too outrageous. I ordered poached and soy sauce chicken, but what I got in the dish i don’t know if that is goose or duck. However, most of the chicken is the neck, and wings of wasted part, and not one can be able to eat. You can see from the picture belo
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平時都會幫襯呢間,因為附近冇乜好揀,但今次太離譜了。張單寫切油雞飯,佢就俾唔知係鵝定鴨我,啲雞大部分都係頸,翼尾,冇一件係食得既,可睇下圖。我聲都唔聲,驚佢加料。其實老實講,有病都唔使用咁既方法博炒,點解唔去攞綜緩,而要走出嚟害人。
可一不可再,虛有其表,要懂優劣,有比較才有進步,我地先有好野食,thanks
I am a regular customer because there is not a lot to choose nearby, but this time it was too outrageous. I ordered poached and soy sauce chicken, but what I got in the dish i don’t know if that is goose or duck. However, most of the chicken is the neck, and wings of wasted part, and not one can be able to eat. You can see from the picture below. I didn't say anything, because I am afraid the guy would split saliva in my dish. In fact, to be honest, if you are sick, you don’t need to use such methods to get fired. The solution is to get the CSSA, to withdraw harm to others.
Only by comparing can we make progress, we will have tasty food to eat, thanks
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2023-12-19
用餐途徑
堂食
人均消費
$52 (午餐)