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2012-10-16
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We were searching for lunch place, and DI was fully booked, we passed by and thought the menu was great, so we came inWe were asked to wait at the bar as there were no table at all, busy lunch hour, normal isnt it?Three of us only ordered a two course meal cause we couldnt afford a three course / a drink, but its all good, we'll get rich one dayThe appetizer was something salad with truffle spring roll or something.. I can't remember, please refer to the pic ive uploaded.. It isn't just some gra
We were asked to wait at the bar as there were no table at all, busy lunch hour, normal isnt it?
Three of us only ordered a two course meal cause we couldnt afford a three course / a drink, but its all good, we'll get rich one day
The appetizer was something salad with truffle spring roll or something.. I can't remember, please refer to the pic ive uploaded..
It isn't just some grass with a piece of ham, the salad was really refreshing, particularly good on a Friday! The spring roll was beautiful, and served hot and crispy, impressive.
I ordered a salmon for entree, it was really good, the mushroom was just the right thing to put underneath.and honestly, the salmon was cooked perfectly. Pan seared salmon are often undercooked.
For just $120, I think its worth a second visit, but we mates might have to save up a bit before coming back, sadly!
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