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2019-04-26
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The three of us celebrated our October birthdays at Cé La Vi for brunch this year. We chose it because it was a nice venue on the top floor of California Tower in Lan Kwai Fong with sky view where we could explore, eat and spend our afternoon idly catching up.I arrived earliest so I got a few minutes to feel the place and took a few pictures. It was a little daring and disconcerting to walk downstairs to the restaurant level and up again to the restroom because the stairs were steep. I would av
I arrived earliest so I got a few minutes to feel the place and took a few pictures. It was a little daring and disconcerting to walk downstairs to the restaurant level and up again to the restroom because the stairs were steep. I would avoid high heels and be comfortable with sneakers.
As we were seated right in front of the terrace, we could brace the breeze and open sky and chill happily nibbling a variety of shareable food and chit-chatting. Instead of having free-flow champagne, we opted for the juice and soda option which was cheaper and healthier.
The brunch came with unlimited supply of Seafood, Sushi & Sashimi Platter and Entrées (we were served Salad, Miso Soup, Tempura Platter, Vegetable Fried Rice and Egg Benedict by default) and each could choose a main course and each completed the meal with Dessert Trio.
We shared our mains Scallop and Prawn, Seared Snapper and Pork Katsu and I liked my sautéed Scallop and Prawn with mushroom and fried rice.
Lastly, the gorgeous and painterly dessert platter.
Food was good and we enjoyed the laid-back ambience of the lovely open sky and interesting Central roofs with a lot of food and seafood! It’s a great place to obliterate daily drudgeries. Cé La Vi, c’est la vie; this is the life!
張貼
