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2015-04-05
6704 瀏覽
Have been to this restaurant many times, usually for dinner.For lunch this time we came rather late so despite the fact that the restaurant is usually crowded, we were able to get a table without a reservation as it was not full.There are many options on the menu and prices are very reasonable. You can easily eat within HKD 200 and you have two plates (half size) since there many combinations offering a rice dish plus a bowl of noodles (eggs too, then coffee and a slice of fruit or similar). Ot
For lunch this time we came rather late so despite the fact that the restaurant is usually crowded, we were able to get a table without a reservation as it was not full.
There are many options on the menu and prices are very reasonable. You can easily eat within HKD 200 and you have two plates (half size) since there many combinations offering a rice dish plus a bowl of noodles (eggs too, then coffee and a slice of fruit or similar). Other options include some sashimi or sushi.
We opted for some tempura and udon each, then ordered a tempura cake on rice in addition (yes, we had 2 lunch sets each!). The tempura cake on rice is cheaper (about HKD 130) but tasted far better than the (slightly) more expensive lunch sets. Not that the other lunch sets were not good!
We started with the usual salad. Tempura was good, but not excellent as expectations of this place are rightly high. For a lunch set, the tempura came drenched in soy sauce which is not exactly what I like. The batter is thicker than should be for this place and overall I was expecting better. Noodles were good, in consistency as well as the broth. As I said, it was the tendon (tempura cake on rice) that stole the show. It was small pieces of seafood, chopped up amid small vegetable pieces and fried. Crispy, flavourful and very enjoyable!
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