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2023-10-25
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I ordered a dinner set for two, which included two bowls of soup, one appetizer, two main courses, and one dessert.🌟Pumpkin SoupThe pumpkin soup had a thick texture and was filled with the sweet aroma of pumpkin. It contained small pieces of pumpkin that added richness to the soup.🌟Appetizer: Pan-Seared Tuna CarpaccioThe tuna carpaccio was lightly seared on the outside and served raw inside. The surface of the fish was sprinkled with sesame seeds, enhancing the flavor of the tuna. It was served
🌟Pumpkin Soup
The pumpkin soup had a thick texture and was filled with the sweet aroma of pumpkin. It contained small pieces of pumpkin that added richness to the soup.
🌟Appetizer: Pan-Seared Tuna Carpaccio
The tuna carpaccio was lightly seared on the outside and served raw inside. The surface of the fish was sprinkled with sesame seeds, enhancing the flavor of the tuna. It was served with a tangy and sweet sauce, pineapple, and cherry tomatoes, making it a refreshing appetizer.
🌟Main Course: French Seared Duck Breast
The duck breast had a crispy skin and a juicy and tender interior. It was accompanied by cabbage, mashed potatoes, and a smoky potato dumpling, creating a diverse range of textures. When drizzled with cranberry sauce, it had a delightful sweet and sour taste that helped balance the richness.
🌟Main Course: Australian Medium-Rare Ribeye Steak
The ribeye steak weighed 220g and was thick and tender. It had a pink and tender interior and a rich, juicy flavor. It could be enjoyed with salt or pepper sauce. The dish was served with a generous portion of crispy and fragrant French fries, adding to the satisfaction.
🌟Dessert: Passion Fruit Creme Brulee
The passion fruit flavor was prominent in the creme brulee, which had a silky smooth texture. It had a rich, eggy flavor without being overly sweet, making it a highly recommended dessert to enjoy after the meal.
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