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2009-07-27
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this became my favorite dessert cafe recently this time we tried sth different. 薑汁冰：personally love ginger very much but i will not recommend those not that into ginger to try as it is really spicy and got the strong taste of ginger. caramel pudding is the topping that most impressed me. the sweetness of caramel neutralized the spicy, it tastes good to eat them together. 蜜瓜黑珍珠：another thing that i like about this shop is they seldom add milk or coconut milk in their dessert (i really hate coconu
薑汁冰：personally love ginger very much but i will not recommend those not that into ginger to try as it is really spicy and got the strong taste of ginger. caramel pudding is the topping that most impressed me. the sweetness of caramel neutralized the spicy, it tastes good to eat them together.
蜜瓜黑珍珠：another thing that i like about this shop is they seldom add milk or coconut milk in their dessert (i really hate coconut milk). also, their desserts are not very sweet. this 黑珍珠 is not the chewy boba that usually severed with milk tea, this 黑珍珠 is like 西米 which contains a seed inside, the texture of them is special, we spent so much time to bite them as they are too small and was easily swallowed without biting. the melon however is too sweet that i think they have been soaked in syrup.
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