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2009-03-31
116 瀏覽
This is no epitomic representation of a good Japanese homestyle fusion restaurant, but you don't find many of these in Hong Kong anyway and to be fair, some dishes were quite good. The stewed-pork meatballs for one were juicy, grilled with a flavourful teriyaki sauce and tasted like shanghainese "lion heads". Other grilled dishes were also decent but non-grilled meats were slightly disappointing. The pork chop was extremely tough, dry and tasteless, as was the orange duck which was only slightly
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