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Basically at this restaurant they do all you can eat beef shabu shabu.Each session is 120 minutes.Prices are priced according to the beef you choose and there are three types:American SRF Wagyu beef, Japanese Wagyu beef and prime angus beef.Broth selection.Chose the Sichuan broth which was really tasty but at the same time very salty so I didn't really need the condiments.The meatballs are worth trying, especially the stuffed ones.Meatball stuffed with foie gras.Meatball stuffed with ginger and
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Basically at this restaurant they do all you can eat beef shabu shabu.
Each session is 120 minutes.
Prices are priced according to the beef you choose and there are three types:
American SRF Wagyu beef, Japanese Wagyu beef and prime angus beef.
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Broth selection.
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Chose the Sichuan broth which was really tasty but at the same time very salty so I didn't really need the condiments.
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The meatballs are worth trying, especially the stuffed ones.
Meatball stuffed with foie gras.
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Meatball stuffed with ginger and preserved egg.
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Other items for the shabu shabu:
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Drinks are self service from the cabinet and there is a good choice of desserts and appetizers.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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