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2018-05-10
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I especially asked my friend to go to this restaurant with me because of the eatable balloon. This restaurant is actually a few blocks away from the mall. The sitting area was comfortable and spacious. The staff was friendly and recommended some popular dish for us. For starter, since my friend loves mushroom, we ordered the mushroom and truffle cream sauce with 63 degree egg. It was presented beautifully on the plate. The egg was runny and smooth. There were quite a few different types of mushr
For starter, since my friend loves mushroom, we ordered the mushroom
and truffle cream sauce with 63 degree egg. It was presented beautifully on the plate. The egg was runny and smooth. There were quite a few different types of mushrooms, they were soft and easy to chew. The cream sauce was delicious, it matched so well with the mushroom.
We also tried their special soup : Tomato soup: the tomato soup was quite ordinary, it was runny but still had a strong tomato flavour.
Chickpea soup: the staff said the chickpea soup is their new item. The texture was quite special, it was mushy which I love; I could taste the chickpea mush every scope. I could also taste some curry flavour. It was very yummy.
As for our mains, I ordered my must pasta dish which was the “Red prawn aglio e olio”. It was delicious! The pasta smelled so good from a far distance. The presentation was mouthwatering. The prawn was big and crunchy. The pasta was so good, I love the garlic flavour.
My friend got the Pan fried Boston lobster with hanger steak. It was presented beautifully on the plate. I was amazed with the roasted garlic, it actually tasted so good; the staff told us that it taste best with the hanger steak. He sure was right, it matched so well with the meat. The hanger steak was delicious, the texture was tender and juicy. It was meaty as there was hardly any fat. The lobster was meaty and had a good flavour. The roasted potato and veggie were fresh and delicious. We were very happy with this dish.
We were a bit thirsty so we ordered a strawberry yoghurt smoothie and peach and lemon soda. They were sweet and refreshing.
The highlight and main purpose of the night arrived, the eatable balloon. My one came first, it was exciting to try something like this. The staff told us to suck up all the helium first and then talk. We ended up having a minion voice! The outside is made of caramel therefore it was sweet.
To finish off our fun dinner, we also got the Ice cream waffle. The waffle was different compare to the others that I tried before. It was crunchy and crispy, the mango ice cream was yummy, I don’t know if it was me but I could taste some lemon grass flavour within the ice cream. Anyway, it was good. My friend liked the lime ice cream very much, it was sour and very refreshing.
張貼
