Frantzén’s Kitchen (已結業)

Item: Frantzén’s Kitchen
Rating: 5
Author: chank6

48 食評

味道

環境

服務

衛生

抵食

9566

上環

$401-800

多國菜 Fine Dining

chank6

等級3

I ordered a four course dinner. To start with, it’s French toast, with seasonal truffle, balsamic vinegar, aged cheese and truffle sea. It’s so delicious and full of truffle taste! Love it😍!Then I had scallop as my first course. Also, we served bread with their signature brown butter. Love the brown butter and bread a lot! I had beef tenderloin as my second course. The beef was yummy too! I had Rasberry creme brûlée.I also selected three wine pairing. The three suggested wine matched my food wel

I ordered a four course dinner. To start with, it’s French toast, with seasonal truffle, balsamic vinegar, aged cheese and truffle sea. It’s so delicious and full of truffle taste! Love it😍!

Then I had scallop as my first course. Also, we served bread with their signature brown butter. Love the brown butter and bread a lot!

I had beef tenderloin as my second course. The beef was yummy too! I had Rasberry creme brûlée.

I also selected three wine pairing. The three suggested wine matched my food well. What a enjoyable night!