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2016-08-23
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every dish is beautifully cooked andpresented with a team of brilliant chefs (and perhaps the chef himself) the four of us ordered bistecca, meatball, lobster pasta,burrata and of course, wine, oh and everyones favourite - tiramisu!the restro sends a good vibe to diners with gold and moderndecoration with a open bar and open kitchen. you should hear glasses clinkingand waiting staff taking order joyfully all nightexpect 700hkd per person which is very reasonable for thequality of food you get an
presented with a team of brilliant chefs (and perhaps the chef himself) the four of us ordered bistecca, meatball, lobster pasta,
burrata and of course, wine, oh and everyones favourite - tiramisu!
the restro sends a good vibe to diners with gold and modern
decoration with a open bar and open kitchen. you should hear glasses clinking
and waiting staff taking order joyfully all night
expect 700hkd per person which is very reasonable for the
quality of food you get and if you're lucky, a personal tour by the famous
Harlan himself too!
about the
restaurant: Ee Da Le was created by celebrity Chef Harlan Goldstein together in
partnership with ZS Hospitality Group. (refer to restaurant website)
tips: they have a round table so thats pretty good for big group or celebration
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