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2009-08-20 29 瀏覽
Came here after a nice buffet dinner in Causeway Bay - simply canNOT resist its goodness even with a full stomach!I always like their green tea items ever since I have developed an unusual liking to (basically) all things green tea upon coming home to my dear HK. I recommend the following items that you better try if you catch them on the shelf, as they aren't always available:1. Green tea red bean loaf ($16)It's a nice big loaf of soft green tea goodness, folded with red beans and thin layers o
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Came here after a nice buffet dinner in Causeway Bay - simply canNOT resist its goodness even with a full stomach!

I always like their green tea items ever since I have developed an unusual liking to (basically) all things green tea upon coming home to my dear HK. I recommend the following items that you better try if you catch them on the shelf, as they aren't always available:

1. Green tea red bean loaf ($16)
It's a nice big loaf of soft green tea goodness, folded with red beans and thin layers of semi-dry cream cheese on the inside. The bread base is neutral, of a very mild sweetness. I like to enjoy it with a glass of cold milk.

2. Chestnut cream milk bread ($13 half or $26 whole)
The filling is so rich with 2 layers - one being sweetened mashed chestnut, and the lower layer a custard-like, but drier, substance. Together it's smooth and velvety, a treat itself! It's a bit like the French chestnut spread (the ones sold in jars, made famous by Bonne Maman), but with a dairy touch to it. The bread is sweeter than the green tea bread. Perhaps a bit too sweet for some people, but acceptable in small amounts.

3. Green tea red bean cake ($9)
Tit F somehow has interesting cake shapes; perhaps it's easier slicing it this way as a mass production technique (imagine baking a huge square pan and then slicing it parallel). anyhow, the cake base has some moisture to it but is not greasy like the blueberry cake (see my previous review); this is better than the latter.

All the items I tried here are of real substance - it's really noticeable and makes the whole culinary experience a lot more enjoyable. What I mean by "real substance" is that you can tell they use real ingredients, and generously as well. It's not full of corn syrup, colors of the rainbow, long-named preservatives etc. etc.; and everything is so hygienically packed.

The smiley lady was at the cashier again. She's really like an archetypal bakery person - think the ones from cartoons like anpanman! More Tit F adventures real soon.


Green tea red bean loaf
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Chestnut cream milk bread
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Green tea red bean cake
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Green tea red bean loaf
Chestnut cream milk bread
Green tea red bean cake
  • green tea everything!