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2019-08-30 956 瀏覽
Was here with 10 coworkers for a farewell lunch. The restaurant was half empty, however they still managed to take 50 mins from order to serving food. We ordered at 13:20 and the main dishes were served at 14:10. The food was disgusting. There is a tiny fly crawling on a salad. The chicken breast tasted more blend than boiled chicken I eat after workout. My friend and I both ordered a medium rare burger, however hers was almost raw and mind was fine. Another friend ordered a medium steak but it
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Was here with 10 coworkers for a farewell lunch. The restaurant was half empty, however they still managed to take 50 mins from order to serving food. We ordered at 13:20 and the main dishes were served at 14:10. The food was disgusting. There is a tiny fly crawling on a salad. The chicken breast tasted more blend than boiled chicken I eat after workout. My friend and I both ordered a medium rare burger, however hers was almost raw and mind was fine. Another friend ordered a medium steak but it looks well-done.  My friend demand to cancel the raw burger, because it was already passed our lunch hour and we cannot afford another 50 mins for another burger. And the chefs were really pissed. Like REALLY PISSED. They dead stared  at us with arms crossed non stop after we cancel the raw burger. We were being polite and  did not blame them for taking a decade to bring food to the table but the chefs figured they should be the one who's angry. They have charged the fee of 4 steaks instead of 3, which was wrong, and they were reluctant to cancel the bill of raw burger which my friend did't even eat. She has to get a sandwich from Seven-Eleven as a farewell lunch. This is the worst experience I've ever had in any restaurant. 
題外話/補充資料: HSBC restaurant week
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2019-08-30
等候時間
50 分鐘 (堂食)
人均消費
$200 (午餐)
慶祝紀念
紀念日
用餐優惠
信用卡優惠