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2019-02-23 184 瀏覽
We wanted to love this cutely adorned hipster pad. It’s all Americana, down to the potatoes imported from Idaho, with tasty Beyond Meat patties for those avoiding meat. The plump fried chicken is excellent in its buttermilk soak and blue cheese sauce (we could leave the hot sauce behind). And if your burger is non-vegan, the “scotch bap” buns are fluffy and bright. But they trip on the execution of a party more than two. Half our group had finished their burgers before the rest of us had been s
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We wanted to love this cutely adorned hipster pad. It’s all Americana, down to the potatoes imported from Idaho, with tasty Beyond Meat patties for those avoiding meat. The plump fried chicken is excellent in its buttermilk soak and blue cheese sauce (we could leave the hot sauce behind). And if your burger is non-vegan, the “scotch bap” buns are fluffy and bright.

But they trip on the execution of a party more than two. Half our group [of four] had finished their burgers before the rest of us had been served. For the price (¥120-140 — plus ¥20 if you want fries) we expected more.

If everyone else in TST is getting dim sum, you can find a good burger here. Just be patient.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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