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2014-06-16
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Friday night dinner at West Villa on the 5th level of Lee Gardens. Why have I not discovered this place before? The barbecue pork, which was a house specialty, was really succulent -- soft and juicy unlike in other roast meat places where the char siew can be too tough and chewy. This was just melt-in-your-mouth good. I want to come back for brunch and try their dimsum next time I'm in Hong Kong! The service was also professional, efficient and helpful, despite the full house and despite t
The service was also professional, efficient and helpful, despite the full house and despite the fact that I don't speak chinese.
題外話/補充資料：
Best buy for me on this meal -- the barbecue pork!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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