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2020-03-22
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太好食唔記得影相🙂但係開心果格仔餅餡料100%真材實料。超。好。味。格仔餅香脆可口，外脆內軟。 個醬食到好香嘅開心果味，同埋一粒粒碎嘅開心果😋唔係我飽我真係唔介意食多個☝🏻同老闆傾左一陣計，知道佢每份雞蛋仔同格仔餅都好比心機整♥️其實做食客幫襯一定食得出老闆真係有研究過點先整得好食香港仲咁有心整一樣咁簡單嘅港式傳統美食嘅人已經越來越少🙁但係小店難做，可以有機會幫襯嘅一定要多啲去，希望老闆長做長有，生意興隆🏆Best pistachio waffle I’ve ever had in HK. The waffle was incredibly well cooked, crunchy on the outside and soft on the inside. The pistachio spread from Italy is very flavourable, just from the very first bite you can smell AND taste the crunchy pistachio nuts. It’s definitely a texture you wi
格仔餅香脆可口，外脆內軟。 個醬食到好香嘅開心果味，同埋一粒粒碎嘅開心果😋唔係我飽我真係唔介意食多個☝🏻
同老闆傾左一陣計，知道佢每份雞蛋仔同格仔餅都好比心機整♥️其實做食客幫襯一定食得出老闆真係有研究過點先整得好食
香港仲咁有心整一樣咁簡單嘅港式傳統美食嘅人已經越來越少🙁但係小店難做，可以有機會幫襯嘅一定要多啲去，希望老闆長做長有，生意興隆🏆
Best pistachio waffle I’ve ever had in HK. The waffle was incredibly well cooked, crunchy on the outside and soft on the inside. The pistachio spread from Italy is very flavourable, just from the very first bite you can smell AND taste the crunchy pistachio nuts. It’s definitely a texture you will savour yourself in.
Had a chat with the manager of the shop and it’s evident he is a man who works hard and gives his 100% on his craft. Upon starting the business, he says he had thrown away 3 garbage bags full of failed attempts of bubble waffles until he got the taste and texture exactly right. That is the definition of dedication.
Hopefully more people would appreciate his work and come visit often as business such as these are hard to come by, especially during these difficult times.
Here’s to wishing the manager prosperity and good luck🧧
張貼