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2024-12-23
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On my second visit to The Praya , I explored their new menu offerings. The venue continues to reimagine traditional Chinese cuisine through a contemporary lens, combining sophisticated interiors and stunning views. Their commitment to exceptional ingredients and meticulous preparation remains unwavering.✧ 糟鹵鵝肝 𝙁𝙤𝙞𝙚 𝙜𝙧𝙖𝙨 𝙬/ 𝙯𝙖𝙤 𝙡𝙪, $178 (Half) (7.5/10)The foie gras presents an elegant fusion, where the rich liver is masterfully balanced by the traditional Chinese wine marinade. The pickled scalli
✧ 糟鹵鵝肝 𝙁𝙤𝙞𝙚 𝙜𝙧𝙖𝙨 𝙬/ 𝙯𝙖𝙤 𝙡𝙪, $178 (Half) (7.5/10)
The foie gras presents an elegant fusion, where the rich liver is masterfully balanced by the traditional Chinese wine marinade. The pickled scallions provide a sharp contrast that cuts through the richness, while sake adds subtle complexity.
糟鹵鵝肝
$178
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✧ 剁椒蒸馬友 𝙎𝙩𝙚𝙖𝙢𝙚𝙙 𝙩𝙝𝙧𝙚𝙚𝙛𝙞𝙣𝙜𝙚𝙧 𝙩𝙝𝙧𝙚𝙖𝙙𝙛𝙞𝙣 𝙬/ 𝙝𝙤𝙪𝙨𝙚 𝙛𝙚𝙧𝙢𝙚𝙣𝙩𝙚𝙙 𝙘𝙝𝙞𝙡𝙡𝙞, $498 (7.5/10)
The steamed fish showcases the kitchen’s expertise in Cantonese cooking. The delicate fish is elevated by a complex trio of house-fermented chilies, each adding its own distinct heat and flavor profile, creating layers of spicy complexity that enhance rather than mask the fish’s natural sweetness.
剁椒蒸馬友
$498
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✧ 荔蓉香酥鴨 𝙋𝙪𝙡𝙡𝙚𝙙 𝙧𝙤𝙖𝙨𝙩 𝙙𝙪𝙘𝙠 𝙬/ 𝙩𝙖𝙧𝙤, $288 Half (7/10)
The exterior achieves perfect crispiness while encasing an abundant filling. The combination of tender duck, creamy taro, and crunchy water chestnut creates a delightful but filling experience, with sweet vinegar cutting through the richness.
荔蓉香酥鴨
$288
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✧ 金湯菜心 𝘾𝙝𝙤𝙮 𝙨𝙪𝙢 𝙞𝙣 𝙝𝙤𝙪𝙨𝙚𝙢𝙖𝙙𝙚 𝙘𝙝𝙞𝙘𝙠𝙚𝙣 𝙗𝙧𝙤𝙩𝙝, $138 (7/10)
The choy sum demonstrates refined simplicity. The vegetables remain crisp-tender, while the rich clear broth and housemade cured meat add depth and savory notes.
金湯菜心
$138
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✧ 黑芝麻豆腐布甸 𝙏𝙤𝙛𝙪 & 𝙗𝙡𝙖𝙘𝙠 𝙨𝙚𝙨𝙖𝙢𝙚 𝙥𝙪𝙙𝙙𝙞𝙣𝙜, $78 (8/10)
The pudding is a creative triumph. What appears as a classic tofu pudding topped with sesame crisp reveals a delightful surprise – a hidden layer of flowing black sesame “lava” beneath the silky pudding, creating an exciting play of textures and flavors.
黑芝麻豆腐布甸
$78
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黑芝麻豆腐布甸
$78
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