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2013-07-02
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Sachimas are popular treats for kids.To me, they are similar to sticky rice crispy/cornflake bars made in cookery lessons at school.I was attracted to the ones at Taipan because they had so many flavours for the sachima!!-Brown sugar and cashew nut-peanut and raisin-orange and honey-ginger-meat flossThe flavours were rather funky and modern!!Anyway I bought the Brown sugar and cashew nut flavour.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Brown sugar and cashew nut sachima:The good thing about these modern sachimas
To me, they are similar to sticky rice crispy/cornflake bars made in cookery lessons at school.
I was attracted to the ones at Taipan because they had so many flavours for the sachima!!
-peanut and raisin
-orange and honey
-ginger
-meat floss
The flavours were rather funky and modern!!
Anyway I bought the Brown sugar and cashew nut flavour.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Brown sugar and cashew nut sachima:
The main problem was that it fell apart when you ate them.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
題外話/補充資料:
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[b]Price:[/b] $5.5
[b]Yummy factor:[/b] ok
[b]Sweetness levels:[/b] just right
[b]English Menu:[/b] no
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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