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2020-11-02
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My friend and I made a reservation at Louise for Sunday brunch, which appeared to be one of the easiest reservation we made recently for nice restaurants.The weekend brunch menu is kinda big (literally), and we spent some time to figure out how many dishes we want to get.Our nice brunch began with a complimentary bread basket. My friend and I are huge bread lover, these delicious sourdough, croissant and pain au chocolate immediately got our hearts! The sour cream with multi-seeds and buckwheat
My friend and I made a reservation at Louise for Sunday brunch, which appeared to be one of the easiest reservation we made recently for nice restaurants.
The weekend brunch menu is kinda big (literally), and we spent some time to figure out how many dishes we want to get.
Complimentary Bread Basket
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Sautéed Hong Kong frog legs, Smoked organic egg
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The dish on top was Sautéed Hong Kong frog legs with parsley and garlic crisps. The frog legs were very meaty and juicy. The parsley puree and garlic crisps made fantastic and enjoyable dressing.
The bottom dish was a dish inspired by Odette signature dish of Smoked organic egg, potato, chorizo, and buckwheat. Lovely mashed potato with delicious, runny organic egg (hidden under the foam) as “dressing”, it’s definitely a must-try dish if you love potatoes. My friend actually loathes potatoes, but she enjoyed it through and through.
“Louise” Blue Lobster Sandwich with chives, tarragon cream, and coleslaw
$238
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Louise Pastries Box
$128
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Paris-Brest
$128
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We were already thinking about when to visit again for dinner.
張貼
