3
招聘中
薪金面議
6天前
薪金面議
6天前
薪金面議
27天前
8
13
1
餐廳: 譚仔三哥米線 (逸東商場)
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

等級4
186
0
2019-09-18 306 瀏覽
My noodles was too al dente for me,Whilst Hong Kong people generally prefer their noodles a bit under cook or al dente, I prefer mine soft .The sour vegetables used in this soup makes it more appetising and it's kinda warms and opens up your tummy for more food to comeThe staff were pretty rude. It feels like she wasn't bothered to help the customers and was shooing is away. Maybe it is the so call Hong Kong style?~
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My noodles was too al dente for me,
Whilst Hong Kong people generally prefer their noodles a bit under cook or al dente, I prefer mine soft .
The sour vegetables used in this soup makes it more appetising and it's kinda warms and opens up your tummy for more food to come
The staff were pretty rude. It feels like she wasn't bothered to help the customers and was shooing is away. Maybe it is the so call Hong Kong style?~
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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