299
59
21
等級2
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2023-10-10 847 瀏覽
Caprice is one of Hong Kong's three Michelin-starred restaurants serving European food, along with Joël Robuchon and Otto E Mezzo. They have been maintaining Three Star under Chef Guillaume since 2019. The service was relatively stable, and the basic course for 5 courses costs around HKD1000, but an additional fee of +5-600HKD is easily charged for the signature dish. However, since Caprice is constantly mentioned French in the Hong Kong and Asian gourmet scene, it was a satisfying experience in
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Caprice is one of Hong Kong's three Michelin-starred restaurants serving European food, along with Joël Robuchon and Otto E Mezzo. They have been maintaining Three Star under Chef Guillaume since 2019. The service was relatively stable, and the basic course for 5 courses costs around HKD1000, but an additional fee of +5-600HKD is easily charged for the signature dish. However, since Caprice is constantly mentioned French in the Hong Kong and Asian gourmet scene, it was a satisfying experience in the end.
beef tartare
16 瀏覽
0 讚好
0 留言
Alaskan king crab
13 瀏覽
0 讚好
0 留言
amuse bouche
119 瀏覽
0 讚好
0 留言
John Dory with saffron sauce
12 瀏覽
0 讚好
0 留言
Fish quennel with champagne sauce
19 瀏覽
0 讚好
0 留言
Veal
10 瀏覽
0 讚好
0 留言
Pigeon Breton
22 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2023-08-25
用餐途徑
堂食
人均消費
$1500
推介美食
beef tartare
Alaskan king crab