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2019-12-11
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Starting my brunch journey in the heart of #soho, and draws my eye to the Sri Lanka joint #hotalcolombo.The set is at a normal brunch range ($330) and the menu is jumping with dishes names I have no idea of. Luckily, my very worldly foodie friends are here to guide me.For appetisers I am sorry I wasn't too impressed, because I feel like those are just spices, just a snack. My friend ordered #dosa which was great. The other coconut rice noodles did not fare as well. My #vegetarian friends complim
The set is at a normal brunch range ($330) and the menu is jumping with dishes names I have no idea of. Luckily, my very worldly foodie friends are here to guide me.
For appetisers I am sorry I wasn't too impressed, because I feel like those are just spices, just a snack.
My friend ordered #dosa which was great. The other coconut rice noodles did not fare as well. My #vegetarian friends complimented how vegetarian-friendly this place is.
All appetisers except the fish was vegetarian even though in "authentic" way they would have some meat in it. The chef has altered ghe ingredients to make it fits for all.
And at the same time I am chowing down the deep fried fish. It was cripsy on the outside, hot and moist in the inside. The fish tastes good, but the bone situation was ridiculous.
I can't think of a worse way to repulse my vegetarian friend as I slowly spit out the bones. The dessert was a delight. At 330 I think I would expect a more filling appetisers as the main course is not too big. The dessert did save the day though!
🧚🏽😋🍑🍖🍕🌮🥘🍣🍮🍳🍜
♥️
張貼
