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2018-03-14
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I was the first time here for Chinese New Year and my cousin likes this place especially cause she likes beef tar tar and this is the only buffet I know with all you can eat beef carpaccio and beef tar tar. I was too busy eating it so didn’t take pictures but it was the highlight of the semi-buffet brunch and top notch. I started with soup and bread. Cauliflower soup was just average but the bread and butter is really good. Give it 5 stars.Then there was a seafood platter as a starter. Lobster w
I was too busy eating it so didn’t take pictures but it was the highlight of the semi-buffet brunch and top notch.
I started with soup and bread. Cauliflower soup was just average but the bread and butter is really good. Give it 5 stars.
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Then there was a seafood platter as a starter. Lobster was ok and oyster too “skinny” meaning too small. Not much flesh.
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Then the next dish is a choice of eggs in different styles. I went for the omelette. Omelette was good but the bacon was a bit too chewy/hard.
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Then for the main here are 3 choices from the menu which is beef, chicken anf salmon. I went for the roasted chicken which was good.
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Now already quite full I went to the dessert buffet which has a spread of chocolates, marshmallows, 雞蛋仔 (egg chicken son), macaroons, fruits, chocolate cake and pear pie. The chocolates were ok, didn’t try the marshmallow as I am not a fan of it in general, 雞蛋仔 came in original flavour and green test flavour which were both freshly made hence good, macaroons too
sweet and pie was ok but not my favourite. Fruited was great.
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Conclusions: Overall if u like beef it is great but the rest is not bad but definitely not overwhelming. Service is ok but we had to chase for the seafood and had to wait quite long.
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