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2016-07-24
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I didn't hesitate to stop by for dumplings because I have tried the Wan Chai branch before.The menu is slightly different here and they serve mainly dumplings and noodles.The WanChai branch serves more variety like the delicious toffee apples which I went twice for.Got the different pan fried dumplings, the egg and tomato and the lamb with a beef broth.The egg and tomato one was really good and it was tasty enough without sauce.I also had the beef broth which was really strong and salty.It was h
The menu is slightly different here and they serve mainly dumplings and noodles.The WanChai branch serves more variety like the delicious toffee apples which I went twice for.
Got the different pan fried dumplings, the egg and tomato and the lamb with a beef broth.
The egg and tomato one was really good and it was tasty enough without sauce.
I also had the beef broth which was really strong and salty.
It was hard to choose because I wanted the vegetarian dumpling as well.Also had the chicken, cucumber and flat bean sheets in sesame sauce which was presented neatly in the dish.
It tasted nice and not too heavy.
The Spicy pork knuckles was promising, when it arrived it looked soft like steamed chicken feet in black bean sauce and it definitely was soft and delicious.
It came with a delicious gravy which went well with the noodles.
張貼
