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餐廳: 火水爐冰室火鍋
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

餐廳: 火水爐冰室火鍋
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級2
6
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2023-06-06 634 瀏覽
The first dish I ordered was the Seafood Platter. It was a delightful assortment of fresh and succulent seafood, including prawns, mussels, and squid. Each piece was cooked to perfection, retaining its natural flavors and textures. The platter was beautifully presented, and the seafood was incredibly flavorful. It truly showcased the restaurant's commitment to using high-quality ingredients.Next, I indulged in their renowned Signature Spicy Chicken Pot with Abalone. The aroma that wafted from th
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The first dish I ordered was the Seafood Platter. It was a delightful assortment of fresh and succulent seafood, including prawns, mussels, and squid. Each piece was cooked to perfection, retaining its natural flavors and textures. The platter was beautifully presented, and the seafood was incredibly flavorful. It truly showcased the restaurant's commitment to using high-quality ingredients.


Next, I indulged in their renowned Signature Spicy Chicken Pot with Abalone. The aroma that wafted from the pot was incredibly inviting. The chicken was tender and infused with a rich blend of spices, creating a tantalizing flavor profile. The abalone added a touch of luxury to the dish, further enhancing its overall appeal. The spiciness was just right, leaving a lingering warmth on my palate without overpowering the other flavors.

Dishes:
Seafood Platter
Signature Spicy Chicken Pot with Abalone
Mixed Fruit Chilled Jelly with Red Bean Ice


To end my meal on a refreshing note, I opted for the Mixed Fruit Chilled Jelly with Red Bean Ice. This dessert was a true work of art. The jelly was delicately flavored with mixed fruits, providing a burst of sweetness with every bite. The red bean ice complemented the jelly perfectly, adding a creamy and slightly nutty element. It was a delightful combination that left me feeling satisfied and refreshed.

The service at Huoshuilou Ice House Hotpot was exceptional. The staff was attentive, knowledgeable, and passionate about the dishes they served. They provided helpful recommendations and ensured that I had a comfortable dining experience throughout.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2023-05-30
用餐途徑
堂食
用餐時段
晚餐