75
55
29
餐廳: 德昌魚蛋粉
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

等級2
29
0
2010-11-05 35 瀏覽
Before I moved back to Hong Kong I came eat here every time I visit Hong Kong. I am quite familiar with the restaurant. This is not the restaurant if you except great service or to be very clean; and you will never want to come on the weekend to avoid the crazy line-up. And more important you come here for one reason only - there fish ball and fish cake, I haven't have better yet in Hong kong. Their ho-fan (thick rice noodle) is average, the broth need more taste for sure. but the fish ball
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Before I moved back to Hong Kong I came eat here every time I visit Hong Kong. I am quite familiar with the restaurant. This is not the restaurant if you except great service or to be very clean; and you will never want to come on the weekend to avoid the crazy line-up. And more important you come here for one reason only - there fish ball and fish cake, I haven't have better yet in Hong kong. Their ho-fan (thick rice noodle) is average, the broth need more taste for sure. but the fish ball make it all worh awhile to dine here.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2010-11-02
用餐途徑
堂食
人均消費
$30 (午餐)
推介美食
  • fish ball and fish cake